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Claus Preisinger ‘Puszta Libre’ Zweigelt/St Laurent 2020

‘Puszta’ is the Hungarian name for the Pannonian Steppe, a vast plain that covers an area of 50,000km in Hungary and stretches all the way to Neusiedlersee. This wine is a blend of 80% Zweigelt and 20% St. Laurent. The fruit is destemmed, a portion of the grapes is carbonically fermented, while the rest are pressed directly. The wine is spontaneously fermented and aged in 3000 litre foudres, and bottled without filtration. 

Claus Preisinger’s winery is nestled in the village of Gols by Lake Neusiedlersee in Burgenland. Claus first started making wine with this father as a hobby, but after working with Hans Nittnaus, a neighbouring winemaker for a few years, decided that wine was his true calling. In 2004 he was one of the founding members of the Pannobile group of winemakers, a group that uses respect for the land and terroir to preserve traditions in Burgenland. His first vintage was in 2000, and since then he has expanded his father’s 3 hectares to the 17 hectares of vines he cultivates today. His vineyard work is meticulous and he is deeply in touch with his land. He uses a mixture of techniques including homeopathic teas, compost from cattle and horses and works strictly from Steiner philosophies. His vines are spread across 58 parcels and are largely planted to indigenous varieties such as Zweigelt, Blaufränkisch and St. Laurent.