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COS Frappato 2020

COS itself needs little introduction .... Arguably one of the most loved estates in the natural wine world, not only of course for the wines, but also for the very special people who make them. If you ever meet or have met Giusto and Giambattista, you'd know what I mean. They are leaders of the natural wine movement in the World, who started in 1980 to make wines from abandoned family vineyards and over the years developed a unique terroir-driven style for their Wines.

Supercharged with bright crunchy berry & Cranberry Aromas. Red Currants and Raspberry on the palate with fine chalky mineral tannins. The Frappato is left on skins for an entire year and is aged in cement tanks and Anfora ( pithos).