Skip to main content

Massolino Barolo 'Parussi' 2017

Founded in 1896, by Giovanni Massolino, the family's heritage is richly intertwined with that of the whole region. They now farm 23 hectares across prime real estate in the Serralunga sub-region, with premium holdings on the famed slopes of Margheria, Parafada and the legendary vineyard Vigna Rionda.

This is the only Barolo vineyard that Massolino owns outside of Serralunga, ‘the egg outside of the nest’ as an old Piemonte saying goes. On the crest of the ridge, Parussi is next to the Serralunga border on the Castiglione Falletto side. The blue, iron-rich Sant'Agata marls here are a little lighter and more oxygenated, with more silt and less clay than in Serralunga. This makes for more vigour in the vines and a completely different style of wine. The Massolino family were attracted to the excellent south-easterly to south-westerly exposure of the vines, combined with the vine age (45 years) and the vineyard’s situation at 300 metres above sea level. To this day, Massolino is the only Barolo producer to bottle a single-vineyard wine from this Cru.