Our Food

“… the people who give you their food give you their heart”

– Caesar Chavez

Chef Matt Taylor continues to express his skills refined through a pedigree of the finest kitchens Sydney has to offer.

Matt lives with the seasons; you can view his menu here and follow Matt on Instagram.

BOOK NOW and get involved with what Matt and the team have to offer.

 

$55 pp. Tasting Menu

We offer a selection of some of our favorite dishes to take the struggle out of choosing. Accompany our tasting menu with matching wines for $45 pp. or premium matching wines for $65 pp. View the menu and BOOK NOW.

 

$25 Tuesday

Tuesdays always. Receive for $25, minimum of 2 people:

 

A starter

A pasta + side

A carafe of white red or rose

 

View the menu and BOOK NOW for Tuesdays.